You haven’t had a Chicken Parm quite like this! Crispy, perfectly breaded chicken smothered in melted provolone, rich marinara sauce and basil pesto. Delizioso!

Get fired up for perfectly seasoned, fire-braised chicken, crispy bacon and sharp Vermont cheddar cheese, topped with ripe tomatoes, fresh lettuce and tomato relish.

Tender shredded beef coated in a sweet and smoky BBQ sauce, topped with caramelized onions and sharp Vermont cheddar cheese. It’s a blue ribbon bite every time.

Go ahead, have more of what you love for breakfast – like the Sausage Lovers sub! Packed with four fried eggs, four breakfast sausage patties and four slices of melted cheese stacked on a 12-inch roll. It’s the breakfast of (very hungry) champions.

We didn’t think it was possible, but we made a classic BLT even better by adding layers of thin-sliced Angus roast beef and mayo—piled high on a premium Portuguese roll.

Get fresh with our Avocado Veggie Crunch, made with fresh sliced avocados, crisp red onions, plump tomatoes and a creamy cilantro pesto.

A classic sub that’s never out of style! We take the best tuna salad, pack it into a fresh-baked whole wheat roll and layer it with fresh veggies like red onion, tomatoes and crisp cucumbers.

No meat, no problem! The Mediterranean Veggie sub is loaded with fresh veggies and mozzarella cheese, with a drizzle of oil and vinegar and a dash of oregano.